PeekSeleb – Asem-asem milkfish is a traditional Indonesian dish which is famous for its sour and fresh taste.
In this recipe, we will make milkfish tamarind with a special twist that will make it even tastier. Here is a recipe and how to make special milkfish tamarind:
•2 fresh milkfish, cleaned and cut into pieces
•4 bay leaves
3 pieces of lime leaves